The Environmental Self-Audit Checklist contains 32 pages of environmentally friendly cost saving tips. This workbook covers all areas of your hotel from the front door to the backyard.
A few sample tips from one of the checklist's many helpful pages:
Are the laundry and other energy-intensive areas operated at night when energy cost are lower? (Y/N)
Off-peak usage of energy can result in tremendous savings for the hotel.
Are faucet aerators used on the faucets to reduce the amount of water used? (Y/N)
Faucet aerators reduce the water flow to 1.5 or 2.0 gallons per minute at 80 pounds per square inch of pressure (versus unrestricted flows as high as seven gallons per minute) with virtually no detectable difference in water flow. This is an inexpensive way to reduce water usage, since the aerators cost less than $1 each and will generally pay for themselves in less than three months.